Our Team

Antakya gracefully channels its cultural essence, innate purity, and authentic culinary heritage into today's vibrant tables, thanks in part to the remarkable power and ingenuity of its female entrepreneurs. With a strong team and a commitment to collaboration, it proudly presents the homemade regional flavors crafted by skilled Anatolian women who deeply value craftsmanship and natural ingredients. This dedication ensures that freshness and authenticity accompany every dish to your table, complemented by the expertise of talented chefs.